Cilantro and Lime Salsa

This is a simple and easy condiment that can go on almost any taco, burrito, or tex-mex dish. The salsa is fresh and clean with just a hint of olive oil. It would go great with chips as well.

Cilantro and Lime Salsa
(makes about 2 cups)
Printable Version


  • 1 white onion, diced
  • 1 large handful cilantro, chopped
  • 1-2 limes, juice
  • 2 tsp olive oil
  • salt and pepper to taste


  1. In a bowl, combine all ingredients.  Set aside in the refrigerator for 20 minutes before serving. 

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