Lemon Meringue Pie is a great option for a lighter dessert for Thanksgiving or Christmas dinner. Lemon Meringue Pie is a two layer pie of lemony filling and light whipped meringue. It is a perfect balance of tart and sweet. The flavors definitely awaken the taste buds after a heavy holiday meal. I had never made Lemon Meringue pie but I had made meringue cookies before so I was familiar with half of the equation of this pie. The process of making the filling was also very similar to making vanilla custard for Vanilla Custard Pie. I had never tried this pie before so I did not know what to expect. I loved the tartness of the pie along with the fluffy, almost caramelized texture of the meringue.
