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Banana Chocolate Chip Muffins

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 12
Calories 130 kcal

Ingredients

  • 1 egg
  • 1 cup overripe mashed banana about 2 bananas
  • 1/3 cup whole milk
  • 1/2 cup vegetable oil
  • 2 cups all-purpose flour
  • 1/3 cup white sugar
  • 1 cup semi-sweet chocolate chips
  • 3 tsp baking powder
  • 1 tsp salt
  • 1/4 tsp nutmeg
  • 1/4 tsp allspice
  • 1/4 tsp powdered ginger
  • 1/2 tsp cinnamon

Instructions

  1. Line muffin tray with 12 paper muffin cups.
  2. Beat egg in a large bowl. Stir in milk, oil and banana.
  3. Stir in remaining ingredients until flour is just dissolved. Fold in the chocolate chips.
  4. Spoon into muffin cups. Sprinkle muffins with additional chocolate chips.
  5. Bake for about 20 minutes in a preheated 400F oven. Immediately remove from pan.